Sweet rose powder can be incorporated into all your sweet recipes or even into your hot drinks. Just sugar and natural rose, nothing else.

The metal heart format of crystallized centifolia rose petals will bring softness and elegance to your champagne glasses for an additional festive touch. Also to be enjoyed in the form of a refined delicacy.

Mango and rose: quite simply. Candied to eat on toast or in sweet and savory recipes. 20% sugar content only.

Choose the format of your sweet rose treat: 160ml, 200ml

Want some sweetness? Dare the rose candies!

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

On toast or in your sweet preparations: let yourself be tempted by the raspberry confit with rose. Perfect to delight sweet palates, this confit can be enjoyed at any time of the day.

Choose the format of your sweet rose treat: 160ml, 200ml

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

Lavender honey produced by beekeeper Marc Rebuffo infused with our Centifolia roses from Grasse. To be used according to your desires, on sandwiches or in your hot drinks to bring more sweetness.

Choose your capacity : 160ML or 200ML.

The 200ML format of crystallized centifolia rose petals will bring softness and elegance to your glasses of champagne for an additional festive touch. Also to be enjoyed in the form of a refined delicacy.

Our delicious confit of rose petals in lavender honey is to be consumed as you wish: to sublimate meat, to incorporate into your cup of tea, to spread... You are free to taste it in your own way.

Choose your capacity : 160ml, 200ml.

The 314ml format of crystallized centifolia rose petals will bring softness and elegance to your champagne glasses for an extra festive touch. Also to be enjoyed in the form of a refined delicacy.

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

Lavender honey produced by beekeeper Marc Rebuffo infused with our Centifolia roses from Grasse. To be used according to your desires, on sandwiches or in your hot drinks to bring more sweetness.

Choose your capacity : 160ML or 200ML.

Inside this box you will find:

8 sweet and savory mignons:

Mango confit with rose
Rose lavender honey
Candied rose petals in lavender honey
Tomato confit with rose
Strawberry confit with rose
Onion confit with rose
Spread of green olives with rose
Rose Carrot Spread