Inside this box you will find:

8 sweet and savory mignons:

Mango confit with rose
Rose lavender honey
Candied rose petals in lavender honey
Tomato confit with rose
Strawberry confit with rose
Onion confit with rose
Spread of green olives with rose
Rose Carrot Spread

Lavender honey produced by beekeeper Marc Rebuffo infused with our Centifolia roses from Grasse. To be used according to your desires, on sandwiches or in your hot drinks to bring more sweetness.

Choose your capacity : 160ML or 200ML.

Lavender honey produced by beekeeper Marc Rebuffo infused with our Centifolia roses from Grasse. To be used according to your desires, on sandwiches or in your hot drinks to bring more sweetness.

Choose your capacity : 160ML or 200ML.

Find our exceptional black olives with rose based on olive oil from Provence with protected designation of origin of Château de Panisse.

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

The 314ml format of crystallized centifolia rose petals will bring softness and elegance to your champagne glasses for an extra festive touch. Also to be enjoyed in the form of a refined delicacy.

The 200ML format of crystallized centifolia rose petals will bring softness and elegance to your glasses of champagne for an additional festive touch. Also to be enjoyed in the form of a refined delicacy.

The metal heart format of crystallized centifolia rose petals will bring softness and elegance to your champagne glasses for an additional festive touch. Also to be enjoyed in the form of a refined delicacy.

The Himalayan salt associated with the rose is an original creation but which will quickly become your ally in the kitchen: to incorporate into any savory dish, it will bring a unique touch of subtlety.

Mango and rose: quite simply. Candied to eat on toast or in sweet and savory recipes. 20% sugar content only.

Choose the format of your sweet rose treat: 160ml, 200ml

Find our exceptional black olives with rose based on olive oil from Provence with protected designation of origin of Château de Panisse.

Onion confit with rose is the combination that will go wonderfully on your toast or to accompany a cheese or to sublimate a meat.

Choose the format of your savory delicacy: 160ml, 200ml

On toast or in your sweet preparations: let yourself be tempted by the raspberry confit with rose. Perfect to delight sweet palates, this confit can be enjoyed at any time of the day.

Choose the format of your sweet rose treat: 160ml, 200ml

Want some sweetness? Dare the rose candies!

Our delicious confit of rose petals in lavender honey is to be consumed as you wish: to sublimate meat, to incorporate into your cup of tea, to spread... You are free to taste it in your own way.

Choose your capacity : 160ml, 200ml.

Our rose syrup is the perfect product to use the rose without moderation in all your preparations: pastries, drinks, panna cotta... dare to taste and discover the rose of Grasse!


Choose your capacity: 50ml, 100ml or 500ml.

Sweet rose powder can be incorporated into all your sweet recipes or even into your hot drinks. Just sugar and natural rose, nothing else.

The tapenade of green olives with rose is the marriage of Provençal flavors in a single product: the Nice specialty combined with the subtlety of the rose gives us an excellent dish to eat on toast during aperitifs.

Trio of peppers. It contains : one tube of wild pepper from Madagascar with rose, bird pepper with rose and Kampot red pepper with rose.

Trio of salts and peppers with rose containing 3 tubes of 100ml each of your choice: Murray river salt with rose, Himalayan salt with rose, Persian blue salt with rose, wild pepper from Madagascar with rose, Kampot red pepper with rose, birds pepper with rose.

Choose the composition of your convenience.

Trio of salts with rose. It contains three tubes of 100ml of salts with rose: blue persian salt with rose, pink himalayan salt with rose and also the Murray River salt with rose from Australia.

Wild pepper from Madagascar with Grasse rose, a surprising combination that will not leave you indifferent. Wild pepper from Madagascar is slightly less powerful than a classic black pepper and goes wonderfully with Centifolia. To be used in a mill and to pair with fish or any meal.